Press

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New York Post

By Christopher Cameron | May 26, 2026

By Christopher Cameron | May 26, 2026

The best new Hamptons restaurants for summer 2026


At the Roundtree hotel in Amagansett, Bali-born, French-trained chef Dewa Wijaya creates custom menus for guests—from herbal teas to start the day and delicious picnic lunches to nourishing dinners.

The best new Hamptons restaurants for summer 2026


At the Roundtree hotel in Amagansett, Bali-born, French-trained chef Dewa Wijaya creates custom menus for guests—from herbal teas to start the day and delicious picnic lunches to nourishing dinners.

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Social Life Magazine

By Emily yorkE | May 25, 2026

By Emily yorkE | May 25, 2026

Food and Wine


Balinese-inspired restaurants that offer as much of a scene as they do serious cooking are rare, if they exist on the East End at all. This summer, Bridgehampton gets one with the ar- rival of Nourish by The Roundtree, opening May 2026.

Food and Wine


Balinese-inspired restaurants that offer as much of a scene as they do serious cooking are rare, if they exist on the East End at all. This summer, Bridgehampton gets one with the ar- rival of Nourish by The Roundtree, opening May 2026.

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Town&Country

By Beth Landman | May 22, 2026

By Beth Landman | May 22, 2026

What's New in the Hamptons This Summer


Sylvia Wong, owner of the chic boutique hotel Roundtree in Amagansett, was looking to open a restaurant near her hotel, but wound up finding an ideal space off the main street in Bridgehampton, that formerly housed Arthur & Sons.

What's New in the Hamptons This Summer


Sylvia Wong, owner of the chic boutique hotel Roundtree in Amagansett, was looking to open a restaurant near her hotel, but wound up finding an ideal space off the main street in Bridgehampton, that formerly housed Arthur & Sons.

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Bloomberg

By Kat Odell | May 21, 2026

By Kat Odell | May 21, 2026

This summer’s hottest table in the Hamptons…


Bridgehampton is experiencing the dining shift too. Nourish by Roundtree is (for now) a white-washed seasonal residency, which runs from May 18 through September.

This summer’s hottest table in the Hamptons…


Bridgehampton is experiencing the dining shift too. Nourish by Roundtree is (for now) a white-washed seasonal residency, which runs from May 18 through September.

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Crain's New York

By Kat Odell | May 21, 2026

By Kat Odell | May 21, 2026

This summer’s hottest table in the Hamptons…


Bridgehampton is experiencing the dining shift too. Nourish by Roundtree is (for now) a white-washed seasonal residency, which runs from May 18 through September.

This summer’s hottest table in the Hamptons…


Bridgehampton is experiencing the dining shift too. Nourish by Roundtree is (for now) a white-washed seasonal residency, which runs from May 18 through September.

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Modern Luxury

By Rachel Feinblatt | May 21, 2026

By Rachel Feinblatt | May 21, 2026

13 Hot New Restaurant Openings on the East End


The Roundtree, Amagansett ushers in a new chapter of hospitality with the debut of Nourish, thoughtfully reimagining the former Arthur & Sons space.

13 Hot New Restaurant Openings on the East End


The Roundtree, Amagansett ushers in a new chapter of hospitality with the debut of Nourish, thoughtfully reimagining the former Arthur & Sons space.

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RESY

By ELLIE PLASS & DEANNA TING | May 21, 2026

By ELLIE PLASS & DEANNA TING | May 21, 2026

The Ultimate Resy Guide to the Hamptons


Some serious star power is on full display at Nourish by The Roundtree. In the kitchen, chef Dewa Wijaya is cooking a menu that highlights both Hamptons’ produce and his Balinese heritage.

The Ultimate Resy Guide to the Hamptons


Some serious star power is on full display at Nourish by The Roundtree. In the kitchen, chef Dewa Wijaya is cooking a menu that highlights both Hamptons’ produce and his Balinese heritage.

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New York Post

By CHRISTOPHER CAMERON | May 20, 2026

By CHRISTOPHER CAMERON | May 20, 2026

Where To Eat, Drink And Be Seen This Summer On The East End


At the Roundtree hotel in Amagansett, Baliborn, French-trained chef Dewa Wijaya creates custom menus for guests—from herbal teas to start the day and delicious picnic lunches to nourishing dinners.

Where To Eat, Drink And Be Seen This Summer On The East End


At the Roundtree hotel in Amagansett, Baliborn, French-trained chef Dewa Wijaya creates custom menus for guests—from herbal teas to start the day and delicious picnic lunches to nourishing dinners.

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Dan's Papers

By Dan's Staff | May 20, 2026

By Dan's Staff | May 20, 2026

New Restaurants, Markets on the East End for Summer 2026


A new wellness-focused restaurant, Nourish, is opening in Bridgehampton from Roundtree Amagansett owner Sylvia Wong.

New Restaurants, Markets on the East End for Summer 2026


A new wellness-focused restaurant, Nourish, is opening in Bridgehampton from Roundtree Amagansett owner Sylvia Wong.

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James Lane Post

By James Lane Post | May 18, 2026

By James Lane Post | May 18, 2026

Openings: What’s New On The East End This Summer Season


The Roundtree, Amagansett, a member of the Small Luxury Hotels of the World, will debut Nourish, a new restaurant opening on May 18 in Bridgehampton.

Openings: What’s New On The East End This Summer Season


The Roundtree, Amagansett, a member of the Small Luxury Hotels of the World, will debut Nourish, a new restaurant opening on May 18 in Bridgehampton.

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James Lane Post

By James Lane Post | May 11, 2026

By James Lane Post | May 11, 2026

The Roundtree Debuts Nourish In Bridgehampton, Featuring Menu By Chef Dewa Wijaya & Mixology Program By Takuma Watanabe


The Roundtree, Amagansett, a member of the Small Luxury Hotels of the World, will debut Nourish, a new restaurant opening on May 18 in Bridgehampton.

The Roundtree Debuts Nourish In Bridgehampton, Featuring Menu By Chef Dewa Wijaya & Mixology Program By Takuma Watanabe


The Roundtree, Amagansett, a member of the Small Luxury Hotels of the World, will debut Nourish, a new restaurant opening on May 18 in Bridgehampton.

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The East Hampton Star

By Mark Segal | May 7, 2026

By Mark Segal | May 7, 2026

News for Foodies


Sylvia Wong, the owner of the Roundtree Inn in Amagansett, will launch Nourish, a new restaurant led by Dewa Wijaya, a chef from Bali, on May 18 in the Bridgehampton space formerly occupied by Arthur and Sons.

News for Foodies


Sylvia Wong, the owner of the Roundtree Inn in Amagansett, will launch Nourish, a new restaurant led by Dewa Wijaya, a chef from Bali, on May 18 in the Bridgehampton space formerly occupied by Arthur and Sons.

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Luxury Travel Magazine

Introducing Nourish by The Roundtree, A New Hamptons Restaurant Opening May 2026 for the Summer Season


The Roundtree, Amagansett, a member of the Small Luxury Hotels of the World, will debut Nourish, a new restaurant opening May 18, 2026 in Bridgehampton.

Introducing Nourish by The Roundtree, A New Hamptons Restaurant Opening May 2026 for the Summer Season


The Roundtree, Amagansett, a member of the Small Luxury Hotels of the World, will debut Nourish, a new restaurant opening May 18, 2026 in Bridgehampton.

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southforker

By AMY Zavatto | May 6, 2026

By AMY Zavatto | May 6, 2026

With Nourish, The Roundtree expands its hospitality with a new Hamptons restaurant


Since chef Dewa Wijaya came into Amagansett’s boutique hotel, The Roundtree, it seemed clear that his Bali-borne talents were destined to bigger plates and a broader audience.

With Nourish, The Roundtree expands its hospitality with a new Hamptons restaurant


Since chef Dewa Wijaya came into Amagansett’s boutique hotel, The Roundtree, it seemed clear that his Bali-borne talents were destined to bigger plates and a broader audience.

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27East

By Kathryn G. Menu | May 4, 2026

By Kathryn G. Menu | May 4, 2026

The Roundtree To Debut 'Nourish' in Bridgehampton This May


The Roundtree, Amagansett’s acclaimed boutique hotel, is expanding its footprint this summer with the debut of Nourish, a new restaurant opening in Bridgehampton this May.

The Roundtree To Debut 'Nourish' in Bridgehampton This May


The Roundtree, Amagansett’s acclaimed boutique hotel, is expanding its footprint this summer with the debut of Nourish, a new restaurant opening in Bridgehampton this May.

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Dan's Papers

By Marc Horowitz | May 1, 2026

By Marc Horowitz | May 1, 2026

Nourish, New High-Profile Eatery, Debuts in Bridgehampton


Sylvia Wong, owner and founder of The Roundtree Amagansett, is branching out with a new standalone restaurant in Bridgehampton.

Nourish, New High-Profile Eatery, Debuts in Bridgehampton


Sylvia Wong, owner and founder of The Roundtree Amagansett, is branching out with a new standalone restaurant in Bridgehampton.

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The New York Times

By Florence Fabricant | APRIL 28, 2026

By Florence Fabricant | APRIL 28, 2026

Hamptons Openings

There are many reprises this coming season; here are plenty of tempting debuts.


BRIDGEHAMPTON

Nourish by the Roundtree

Sylvia Wong, an owner of the Roundtree, an inn in Amagansett, is installing Dewa Wijaya, a chef originally from Bali with French training in the former Arthur & Sons space. The menu, mostly Western, will have a smidgen of Indonesia. (May 18)

Hamptons Openings

There are many reprises this coming season; here are plenty of tempting debuts.


BRIDGEHAMPTON

Nourish by the Roundtree

Sylvia Wong, an owner of the Roundtree, an inn in Amagansett, is installing Dewa Wijaya, a chef originally from Bali with French training in the former Arthur & Sons space. The menu, mostly Western, will have a smidgen of Indonesia. (May 18)

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